Creamy Lentil Soup

Methods

1. Heat the olive oil in a large saucepan over medium heat.
2. Add the onion, garlic, and carrot. Sauté for 4–5 minutes until the vegetables soften.
3. Stir in The Holly Tree Organic Turmeric Powder, The Holly Tree Organic Ginger Powder, and The Holly Tree Organic Black Pepper Powder. Cook for 1 minute until fragrant.
4. Add the rinsed red lentils, vegetable broth, and Salt. Stir well.
5. Bring the soup to a boil, then reduce the heat and simmer for 20–25 minutes, or until the lentils are tender.
6. Blend the soup using an immersion blender until smooth and creamy. (Alternatively, blend in batches using a countertop blender.)
7. Stir in the coconut milk and lemon juice, then simmer for another 2–3 minutes until heated through.
8. Ladle into serving bowls and garnish with chopped cilantro or parsley and a light sprinkle of The Holly Tree Organic Turmeric Powder.