Cream Cheese Dip

Methods

1. In a medium mixing bowl, combine the softened cream cheese, sour cream, mayonnaise, and olive oil.
2. Whisk until the mixture is smooth, light, and creamy.
3. Add the minced garlic, The Holly Tree Organic Mixed Herbs, The Holly Tree Organic Black Pepper Powder, Salt, and lemon juice.
4. Mix until all the ingredients are evenly incorporated.
5. Cover and refrigerate for 20–30 minutes to allow the herbs and garlic to infuse the dip.
6. Transfer to a serving bowl and smooth the top with the back of a spoon.
7. Garnish with chopped chives and a light sprinkle of The Holly Tree Organic Mixed Herbs. Finish with a small drizzle of olive oil before serving.